GreenHerb Biological Technology Co., Ltd

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Natural Food Supplements Vegetable Extract Powder Garlic 1% - 5% Allicin Allium Sativum L

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China GreenHerb Biological Technology Co., Ltd certification
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Natural Food Supplements Vegetable Extract Powder Garlic 1% - 5% Allicin Allium Sativum L

Natural Food Supplements Vegetable Extract Powder Garlic 1% - 5% Allicin Allium Sativum L
Natural Food Supplements Vegetable Extract Powder Garlic 1% - 5% Allicin Allium Sativum L

Large Image :  Natural Food Supplements Vegetable Extract Powder Garlic 1% - 5% Allicin Allium Sativum L

Product Details:
Place of Origin: China
Brand Name: GreenHerb
Certification: ISO, GMP, Kosher
Model Number: 1%-5% allicin
Payment & Shipping Terms:
Minimum Order Quantity: 1 kg
Price: Depending on quantity.
Packaging Details: 1kg Aluminum Foil Bag, 25kg/drum(37cm*37cm*50cm)
Delivery Time: 3-5 working days after payment confirmed
Supply Ability: 3 MT / Month
Detailed Product Description
Latin Name:: Allium Sativum L. Part Used:: Bulb
Test Method:: HPLC Appearance:: Light Yellow Powder
GMO:: Free Non-Irradiated:: Yes
Product Name:: Garlic Extract Powder
High Light:

organic vegetable powder

,

dehydrated vegetable powder

Garlic 1% - 5% allicin Vegetable Extract Powder Garlic Extract Powder

 

Description

 

Garlic is one of the most beneficial natural food supplements. This is because of garlic's numerous significant health benefits. First of all, garlic helps to detoxify the body while enhancing the immune system. This makes garlic beneficial for fighting colds and infections. Garlic also is well known as a natural way to lower blood pressure while improving circulation. However, the benefits of garlic don't stop here. Garlic lowers blood lipid levels, helps to stabilize blood sugar levels, and may even help prevent ulcers.

It can prevent atherosclerosis, coronary heart disease and cerebral thrombosis, has anti-inflammatory sterilization, anti-tumor effects, improve immunity, protect liver, lower blood pressure, blood lipid and has other anti-aging effects.

 

Certificate of Analysis

 

tem Specification
Allicin ≥3.0% 
Physical Control
Appearance Light yellow powder
Odor Characteristic
Taste Characteristic
Part Used

Bulb

Loss on Drying ≤5.0%
Ash ≤5.0%
Particle size 98% pass 80 mesh
Allergens None
Chemical Control
Heavy metals NMT 10ppm
Arsenic NMT 1ppm
Lead NMT 3ppm
Cadmium NMT 1ppm
Mercury NMT 0.1ppm
GMO Status GMO Free
Microbiological Control
Total Plate Count 1,000cfu/g Max
Yeast & Mold 100cfu/g Max
E.Coli Negative
Salmonella Negative

 

Functions

 

1. It has a strong effect to inhibit and kill a variety of pathogens such as colon bacillus, staphylococcus aureus, salmonella, typhoid bacillus, shigella shigae.
2. It has a good control efficiency to chicken coccidiosis and prevention of respiratory diseases.
3. It has a good treatment to swine diarrhea.
4. It can significantly enhance gastrointestinal motility, gastrointestinal fluid secretion, appetite, food intake.
5, It can resist macrophages producing nitric oxide, activate T lymphocyte, proliferate the organ of central lymphoid and peripheral lymphoid, thus enhance cellular immune function.
6. It has a resistance to bacterial propagules.

 
Packaging Details:

 

1. 1kg Aluminum Foil Bag.

2. Standard packed In fiber-drums with two-plastic bags inside.
Wight: Net weight 25kg/drum; gross weight 28kg/drum
Drum Size & Volume: I.D.37cm x H51cm, 0.070cubic meter/ drum

3. As customer's requested.

 

Shipping Details:

 

Delivery Method Express (DHL, FedEx, EMS) By Air By Sea
Shipping Quantity Under 100kg Over 100kg Over 500kg
Delivery Time 3-5 days 5-7 days 20-30 days
Characteristic Door to Door Airport to Airport Sea Port to Sea Port

 

 

 

 

Contact Details
GreenHerb Biological Technology Co., Ltd

Contact Person: Jason Feng

Tel: 86-18291824516

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